FOOD
Welcome BAR BUAH to Peckham!
Bar Buah is the new project from Mallorquín chef Elies Salvà Ruiz de Villegas, who just finished as head chef at Oranj in Shoreditch. Before that, he cooked with Lee Tiernan at Black Axe Mangal, with earlier stints at Sessions Arts Club, Barrafina and Westerns Laundry.
Buah offers the classic Spanish bar food feel, serving Balearic-Iberian dishes and tapas such as Butifarra Sausage, Caldereta Stew, Acorn-Fed Ibérico Pork, Salt Cod Fritters, and Churrimisú (Churros + Tiramisu) for dessert. And to finish off the week, Sunday Paella!
OPENING TIMES
Tues – Friday: 6-9pm
Saturday: 12-9pm
Sunday: 12-5pm